Pan Seared Tuna with Soy-Lime Syrup Sauce

Posted on July 22, 2007
Filed Under My Cooking |

Tonight’s Pan Seared Tuna was inspired by an episode “Simply Ming” starring Taiwanese-American Chef, Ming Tsai. Since I’m near the Boston area, I should really visit his restaurant, Blue Ginger, one of these day. Now I know that plating Tuna on rice doesn’t so remarkable. But you should know that the rice has been pumped up full of flavor with dried Bonito shavings and Chives!

The sauce was inspired from an episode of “Simply Ming“. It’s made out of 3 simple ingredients: soy sauce, sugar, and lime juice… reduced to the consistency of syrup.

[ratings]

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